"The French Connection" Part Deux - Tuesday, October 23, 2018

 

The Australian Wine Appreciation Society

presents

"The French Connection" 

Part Deux

featuring wines from the Waldorf Wine Group

Tuesday, October 23, 2018 at 7:00 PM

at

The Scupture Gallery

The Listel Hotel

1300 Robson Street, Vancouver

Members $149.00  Guests $179.00


What an exciting dinner!  We will resume our challenge to France, targeting wines from Burgundy against our great Pinot Noirs from Australia and New Zealand.

Thanks go to Andy Waldorf who provided the wines from France out of his agency's portfolio.


THE MENU

Reception:  

Jansz Sparkling Brut Tazmania NV

1st Course:

Qualicum scallop curdo, ponzu, ginger and scallion confit

Penfolds Bin 311 Tumbarumba Chardonnay 2012

Pinson Chablis Villages 2016

2nd Course:

Roasted Sable Fish, miso glaze, sprouted farro

Curly Flat Pinot Noir Victoria 2012

Domaine Daniel Rion Cotes de Nuits Villages "Mosaic" 2015

3rd Course:

Duck Breast, orange "hoisin" glaze, five spice duck confit, croquettes

Mac Forbes Yarra Junction Pinot Noir Victoria 2016

Henri de Villamont Chorey-les-Beaune 2015

4th Course:

Slow cooked Venison, Charred cipollini onion, pomme puree, steak sauce

Felton Road Bannockburn Pinot Noir Central Otago 2007

Gaunoux Pommard les Tavannes 2009 


Should you have any questions about this wine dinner, please contact Pat Gustafson, our Events Co-ordinator, at  patgustafson23@gmail.com

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